Smoked Baked Potatoes Recipe
This meal is super easy to make and is nutrient-rich, During a survival situation, you can use herbs from your apothecary patch as natural vitamins when sprinkled onto food dishes.
- Baking potatoes
- Oregano
- Olive oil or other cooking oil
- Salt
- Pepper
- Garlic
- Basil
Poked about two or three holes through the baked potatoes after washing them.
Rub each potato entirely with olive oil.
Sprinkle about one pinch of all the suggested spice - or more or less to taste, onto each potato.
Wrap each baked potato in aluminum foil and place directly onto the smoker rack where space permits. The potatoes closer to the heat source may become dry if left in the smoker the recommended amount of time.
Bake the potatoes or about two hours at 225 to 250 degrees.